Vietnamese home cooking · Joo Chiat
Home cooking, shared at one table.
Family trays for two, four or six, and a seasonal menu to share.
- Lunch and dinner
- Tue to Sun
- Family trays to share
- From S$58
- Four kinds of table
- 46 seats
- From Paya Lebar MRT
- 7 min
Family trays
One tray for the whole table
One set price for the table, served with jasmine rice.
From the kitchen
Sweet, sour, salty, smoky
Familiar flavours, cooked slowly and passed around the table.
Cooked slowly, in clay
Caramel pork braises in clay pots until the sauce turns glossy.
Clay-pot cooking in Nam Định, Vietnam.
The people
Who cooks, and who seats you
Hạnh Lê · Head cook
Cooks the family recipes she grew up with.
Minh Võ · Host
Seats every family and keeps the high chairs ready.
THE ROOM
Choose where you sit
46 seats off Joo Chiat Road, in the main room and a side room.
- 1 Long table · 12
- 2 Family tables · 4, 4, 4, 6
- 3 Side room · 10
- 4 Counter · 6
At the table
A table full of colour
Visit
Find us on Joo Chiat Road
Seven minutes on foot from Paya Lebar MRT. Open Tuesday to Sunday.
Can you cook for allergies and nut-free diets?
Yes. Dishes marked N contain nuts, and peanuts appear in several sauces. Tell us about allergies when you book and we will go through the menu with you at the table.
Are children welcome?
Yes, at lunch and dinner. We keep high chairs and small bowls and spoons; ask for them when you book.
Can we order à la carte instead of a tray?
Yes. The full menu is available à la carte at lunch and dinner. Trays are a set price for the table and arrive together, the way they do at home.